What we’ve done here is put together 15 of the most interesting no-cook vegetarian recipes for every meal that we could find. Because let’s face it, it doesn’t matter if you’re time poor, have limited cooking utensils or don’t even have access to a fully functioning kitchen, everybody likes a good no-cook vegetarian recipe. Whether it’s for a snack or a full meal, were sure that you’ll find something that you need and can use in this list
Vegan Lasagna Snack
You can’t go wrong with the brightly colored food. This vegan lasagna snack is chock full of vitamins and minerals and has clever replacements for not just the pasta but also the sausage. Image and recipe by Bare Root.
The good news is that this dish will take 10 minutes to put together. The better news is that it is vegan and gluten free and recommended for breakfast, especially if you’re trying to rein those blasted calories. Image and recipe by Tomato Blues.
Strawberry Basil Smoothie
Strawberry, avocado, cucumber with a dash of pepper and basil this smoothie really does sell itself doesn’t it. Packed with fiber and good fats, it’ll keep you going for a good few hours. The problem is trying to keep yourself to just one. Image and recipe by Veggie Nook.
No Bake Vegan Cheesecake
It claims to taste better than the real cheesecake. Guess there’s only one way to find out. The picture does make a good cause for it though, doesn’t it? Image and recipe by Blogilates.
Raw Pad Thai
Noodles made from carrots and zucchini and it just keeps getting better from there. Also, comes with a vegan option and a couple of serving options too. Image and recipe by Vegangela.
Miso, Sea Veggies and an Avocado Banana Nori Wrap
Vegan, gluten-free and refined sugar-free and it has seaweed and miso. This recipe uses all soy, unprocessed miso that’s chock full of nutrients. Soy is an important complete protein source. And, once again, it has seaweed. Image and recipe by Veggie Nook.
No Bake Cookies
Oats, almonds, cocoa, peanut butter see something in common? Everything in these cookies is good for you. And the fact that you don’t have to bake them makes them a winner by a long way. Image and recipe by Two Peas and their Pod.
A fresh salad that sounds ideal for the warm weather. And not only is the pasta no-cook, its no-pasta. Image and Recipe by Whole Living.
Mango Tofu Pudding
It’s very difficult to not like anything that has mango and passionfruit in it. On top of that, this two-step dessert takes literally, under 10 minutes to put together. So what are you waiting for? Image and recipe by Crystal.
Warm Kale Salad
This budget-friendly recipe was constructed with the idea of using produce and ingredients that are both easy-to-find and easy-on-the-pocket. You’ve got variations and options galore and it’s got kale enough said. Image and recipe by Veggie Nook.
Tomato and Avocado Wrap
With hummus in a whole wheat wrap. There’s very little that you could go wrong with here. The challenge with this recipe is finding a way to mess it up, actually. Image and recipe by Bad Home Cooking.
Marinated Mushroom Caps
Portobello mushrooms are a meal by themselves. This is almost like bread bowl soups only healthier and far more nutritious. Stuff the mushrooms with corn and spinach with a light olive oil dressing and you’ve got the fancy, healthy version of bread bowl soups. Image and recipe by Whole Living.
Avocado and banana as the base are there any meal that you can’t replace this with? Image and recipe by Veggie Nook.
If you’ve been eating store-bought hummus, it’s time to stop. Chickpeas are a healthy addition to every meal and in hummus form, there are very few dishes that it doesn’t go well with as a side dish. Image and recipe by Veg Angela.
Raw Nori Rolls
This one has carrot, cucumber, and avocado but it’s just one of the numerous rolls that you can make. Image and recipe by Tales of a Kitchen.
We’re making this a regular feature so if you’ve got a recipe that you want us to feature or you’ve found a recipe that you think should make it on the next list, let me know at @FitBandits.